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pulp of ñora 140gr

pulp of ñora 140gr

2,90€
Price incl. VAT (10%) 0,26€
Sweetness and colour in every spoonful
In stock
Product Details
Weight: 270.00 g

The pulp of ñora is a widely used ingredient in Mediterranean cuisine, especially in Spanish cooking. It is obtained from the ñora pepper, a small, round pepper that is dried in the sun.

Its pulp, similar to that of the choricero pepper, is extracted and used as a seasoning. It has a sweet and mild flavor with a slightly fruity touch and adds a vibrant red color to dishes.

It is very popular in the preparation of baked rice, stews, sauces, and traditional dishes like fideuá. It is an ingredient that gives a special touch to food, enhancing its flavor without being overly spicy.


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